Milano, 20124, Italy - H-H1772
TUYA MILANO
The partner's word
Tuya is an elegant restaurant, aperitif bar and lounge in Milan, designed to offer a complete experience that combines refined dining, signature Drinks - Cocktails, music and entertainment in a sophisticated and contemporary atmosphere.
The venue is ideal as a Dinner Show venue, thanks to its stylish interiors, curated ambience and dynamic evening format. Tuya offers Live Entertainment, Dj-Set evenings, a high-quality Sound system and a professional lighting system that can be fully customized in any color, creating the perfect atmosphere for memorable nights, private celebrations and exclusive brand experiences.
Its versatile spaces make Tuya a perfect choice for a Corporate Dinner, business events, team gatherings, networking aperitifs and private parties. From the aperitif to dinner and after-dinner entertainment, Tuya delivers a contemporary hospitality experience where food, cocktails, music and atmosphere come together in a distinctive and engaging way.
Videos of the venue:
https://www.youtube.com/playlist?list=PLIIj5oGOnZ1R8dgMGPTIAA2rx7cKfpGVa
The features
Restaurant
Access
Tuya is located in a modern and easily accessible area of Milan.
If you are arriving by train, Milano Centrale railway station is approximately 3 km away. From there, you can easily reach the venue by taxi or by public transport, including the metro.
If you are arriving by plane from Malpensa Airport, you can take the Malpensa Express train to Milano Centrale and then continue by metro or taxi to the restaurant.
For guests arriving by car, a private paid parking area is available directly in the same square where the restaurant is located, making access to the venue convenient and practical.
Public transport accessibility services are available for guests with reduced mobility.
Available catering
Sharing-Style Concept Menu
Sharing Menu €90 per person – beverages included (Includes 1 bottle of wine every 3 guests and 1 bottle of water every 3 guests) Sharing Menu – €90 per person (Beverages included – valid for tables of 6 guests) Starters (to share) • Artisanal burrata • Beef tartare • Aged beef carpaccio • Tuya salad with prawns, avocado & Marie Rose sauce • Octopus carpaccio • Grilled eggplant with tomato fondue, mozzarella, pesto, prawns & calamari First & Main Courses (to share) • Truffle rigatoni • Saffron risotto • Cod with fregola • Beef ribs with chimichurri • Marinated chicken Side Dishes (to share) • Broccolini with chili, ginger & lemon • French fries with truffle mayonnaise • Grilled vegetables with chimichurri Desserts (to share) • 2 Crème brûlée • 1 Cheesecake • 1 Tiramisu Beverages • 1 bottle of wine per 3 guests • 1 bottle of water per 3 guests Please note that this proposal does not include exclusive use of the venue.
Free quote